I’m born in Kurdistan, Iraq and raised in Europe. When I was in my teens, my mother always tried to get me to join her in the kitchen so I could learn how to cook. I didn’t and I regret it immensely.
Now, at the age of 24, food has become one of my obsessions. I love making food and I love mixing different things that people haven’t thought of before. The mixing don’t always turn out great, but then I’ve at least tried. :)
I want to share Kurdish recipes with the world, as well as recipes I find on other blogs, magazines and books. If the recipe isn’t mine, then I will always let you know where I’ve found it and if I’ve made any changes to it.
I work as a professional photographer and retoucher, and you can see my website at http://www.halataskari.com if you wish.
I have a feeling I will go through ups and downs with this blog, so my one suggestion to you, the reader, is: if you like the posts then it’s going to be much easier if you RSS than to expect entries at a certain time. I’m sure I can go from posting 3 entries in a day to 3 entries in 3 months. Bear with me. :)
PS. If you’re for my beauty posts; they have now been moved to myawesomebeauty.wordpress.com.